More inventory per sq. ft.
Up to 420 cans in 5.47 sq. ft. — about twice the unit density of a comparable glass-front beverage vendor.
AI SMART COOLERS
YEPZI replaces coils and drop mechanisms with a door that opens. Shoppers take what they want and close it. Your field team loads a whole row at a time. And the cabinet tells you when it needs you.
As of 2026.
As of 2026.
One shopping trip
No item-by-item scanning. No waiting for a mechanical dispense. The shopper never learns a new behaviour — they open a door and take what they want.
Tap a credit card or mobile wallet. The payment method is validated before anything opens.
Validation unlocks the cabinet.
Take one product or several. Change your mind and put it back.
Close the door. The basket is finalised and payment completes on its own.
One tap opens a basket, not a single sale.
One restock visit
The cost of an unattended location is not the cabinet. It is the hours your field team spends driving to it and standing in front of it.
Monitor inventory remotely. Low-stock alerts tell you which stops are worth the drive today.
Arrive and scan in the YEPZI Manager to unlock the cabinet. No keys, no service call.
Open shelves take a whole row at a time, across package sizes — not one product into one slot.
Close the door. Inventory syncs on its own and the cabinet is ready to sell.
You know what a stop needs before you leave the depot.
Unit economics
More products per square foot. A basket that is not limited to one item at a time. And far fewer moving parts that can stop a location from selling.
Up to 420 cans in 5.47 sq. ft. — about twice the unit density of a comparable glass-front beverage vendor.
One tap opens a basket. Shoppers can take several items and close the door once to pay for all of them.
Load open shelves by the row instead of one product into one mechanical vend slot at a time — and remove the parts that jam.
Density comparison is based on a 21.5 cu. ft. YEPZI cabinet holding up to 420 standard 330 mL cans, measured against a comparable glass-front beverage vendor. Configurations vary by equipment and site.
See how open-access Smart Coolers increase average order value and eliminate routine mechanical repair costs.
Product gross profit does not deduct payment and platform fees, venue terms, route labor, electricity, spoilage, maintenance, or equipment investment.
Monthly revenue = machines × transactions per machine per day × average order value × 30 days. Product gross profit = revenue × product margin; annual illustration = monthly product gross profit × 12.
Estimated product gross profit before operating costs. This is an illustration based on your inputs. Actual results depend on the location, assortment, and costs.
MERCHANDISING
Adjust shelf count and height, then merchandise each product the way it sells best. A fixed slot fits one product. A shelf fits whatever sells.
Swipe to explore environments
Compare the model
Most operators are choosing between three ways of running an unattended location. Here is how they differ on the things that decide the economics.
| Traditional vending | Open micro market | OURSYEPZI Smart Cooler | |
|---|---|---|---|
| Shopping flow | Choose → pay → wait for dispense | Browse → scan each item → pay at kiosk | Tap → take or return → close and go |
| Assortment | Fixed slots; packaged snacks and drinks | Broad mix; fresh food and essentials | Flexible shelves; food, drinks and essentials |
| Space & setup | Compact cabinet | Open shelves + coolers + kiosk | Compact, locked cabinet; no kiosk |
| Service & uptime | Coils and lifts add jam and service points | Open access requires shrink oversight | No coils or lifts; remote alerts and actions |
| Data & control | Machine-level sales and inventory | POS data + site-level monitoring | AI baskets + live inventory + remote control |
Typical configurations vary by equipment and site. This comparison describes common operating models, not specific products or brands.
Choose your model
Standard and Standard Media share the same cabinet specifications. Standard uses an advertising lightbox at 350 W; Standard Media uses a 28.6-inch commercial advertising display at 405 W. Choose Slim when a narrower cabinet is needed.
| YEPZI Standard Media | YEPZI Standard | YEPZI Slim | |
|---|---|---|---|
| Capacity | 21.5 cu. ft. (up to 420 standard 330 mL cans) | 21.5 cu. ft. (up to 420 standard 330 mL cans) | 16.95 cu. ft. (up to 216 standard 330 mL cans) |
| Advertising | 28.6-inch commercial advertising display | Advertising lightbox | — |
| Dimensions (W × D × H) | 31.5 × 25 × 79.13 in (W × D × H) | 31.5 × 25 × 79.13 in (W × D × H) | 24.41 × 32.48 × 81.10 in (W × D × H) |
| Power | 110–120 V / 60 Hz · 405 W | 110–120 V / 60 Hz · 350 W | 110–120 V / 60 Hz · 250 W |
| Format | AI smart cooler with media display | AI smart cooler with advertising lightbox | Compact AI smart cooler |
Dimensions are listed as width × depth × height. Specifications shown use the 110–120 V / 60 Hz configuration; final market and project configuration is confirmed in the quotation.
The cabinets
Pick the cabinet that fits the footprint and the traffic. The recognition, the checkout and the operating software are the same in all of them.
The same cabinet specifications as Standard, with a 28.6-inch commercial advertising display and 405 W power.
The same cabinet specifications as Standard Media, with an advertising lightbox and 350 W power.
A narrower cabinet for locations with restricted available width. Confirm depth, height and door clearance.
Identical across all three cabinets
Released specifications vary by market and project. Final capacity, certifications, payment options and service scope depend on the released configuration for each market.
Built to keep selling
A cabinet that fogs up does not sell. A cabinet that needs a truck roll costs more than it made that week. These are the parts we do not compromise on.
AI recognition performance in internal validation.
Based on internal validation using data from 100,000+ transactions. Results vary by assortment and deployment conditions.
Glass that fogs is glass that does not sell. The door is heated so products stay visible through repeated openings in humid locations.
Chosen for heat-transfer efficiency and for a practical reason: it can be repaired on site rather than replaced as an assembly.
Powder-coated steel frame, tempered glass and commercial cooling components — built to equipment standards, not to a price point.
Products come forward on their own as the shelf empties, so the front row stays faced without anyone tidying it.
Our finished units
For applicable finished-product configurations. Contact us to confirm model and market coverage for your project.
Plan a deployment
A quote is shaped by more than the cabinet model. Four things decide the configuration, the timeline and the price.
Venue type, shopper flow, available footprint, connectivity and intended assortment.
The right YEPZI format, the pilot size, and any planned multi-location rollout.
Required payment path, software connections, reporting needs and partner responsibilities.
Destination country or region, project timing, support expectations and commercial terms.
And after the units land
Assistance for software, connectivity, AI recognition and equipment operations, around the clock.
Configuration, onboarding and training, then ongoing remote support. On-site support is available as a value-added service.
SenseUni Labs LLC, Stafford, Texas — the same team that built the cabinet answers the phone.
Share your target locations and rollout goals. Together we will define the cabinet mix, the integration scope and the pilot plan.
Request a QuoteWe are recruiting distributors, unattended-retail operators and regional service partners in selected markets.
Become a YEPZI partnerTypical response time: within one business day.
BEFORE YOU DECIDE
Shoppers use a supported card or mobile wallet to unlock the cooler after payment validation. They take the products they want, return anything they decide against, and close the door to complete their purchase. The system creates the order from the final basket, without item-by-item scanning or a mechanical dispensing cycle. Available payment methods depend on the market and terminal configuration.
Workplaces, residential communities, fitness venues, hospitality properties, and campuses are worth evaluating for recurring convenience demand. A good fit depends on more than foot traffic: consider repeat purchasing, nearby food options, access hours, route efficiency, power, and connectivity. We recommend testing representative locations before expanding.
Use the YEPZI Manager or YEPZI Cloud to view sales, inventory, and device status across your locations, and plan visits around replenishment alerts. Before leaving the depot, you can see which locations need stock and what to bring. On site, use the app to access the cabinet and replenish its open shelves in batches, making day-to-day operations more efficient across multiple locations.
For the standard U.S. configuration, the monthly service fee is US$40 per machine, covering the POS terminal, SIM connectivity, and YEPZI Cloud. Payment processing is charged at 5.95% of the transaction amount plus US$0.05 per transaction. Optional services, such as on-site support, are charged separately. Fees for other markets or payment configurations are specified in the applicable quote and service plan.
Yes. We recommend validating the assortment, shopper experience, checkout, replenishment work, and site economics at representative locations before expanding. Clear pilot goals and acceptance criteria help you assess the results and establish a repeatable operating workflow for additional units and team members.
Yes—let’s discuss the fit. Beyond operating your own units, established operators with local customer relationships, location-development experience, or technical service capabilities may be a good fit for deeper collaboration. Depending on your market and strengths, we can explore distribution, customer deployment, or local service roles, with scope and terms assessed together.
YEPZI combines open-shelf shopping with controlled cabinet access in a compact format. It is a useful option when you want a broader assortment and multi-item baskets within a limited footprint. Traditional vending and open micro markets also have their place. The right choice depends on traffic, space, product mix, and how your team stocks and services the location.
Common assortments include beverages, snacks, and packaged foods suited to the cabinet’s storage conditions. Products must fit the temperature range, shelf dimensions, merchandising setup, and recognition requirements. For fresh food, unusual packaging, or visually similar products, validate the actual assortment and shelf layout before launch.
Yes. Adjustable shelves help you adapt the assortment to each location. New SKUs, packaging changes, and revised shelf layouts need corresponding product and configuration updates, with recognition checks where required.
Yes. Shoppers can take multiple products and return items they decide against before closing the door. Once the door closes, the system creates the order and processes payment based on the final basket. Shoppers can adjust their selection during the same shopping session without scanning each item.
Shoppers can scan the QR code to submit an order inquiry online. Operators can use the YEPZI Manager or YEPZI Cloud to find the relevant order, review the transaction, and follow up on the outcome. This provides a clear process from the initial inquiry through review and resolution.
Payment availability depends on the destination market, terminal, and acquiring arrangement, and can include supported credit cards, debit cards, and mobile wallets. We confirm merchant onboarding requirements, settlement currency, payout arrangements, and processing fees for your deployment market. Share your country and payment requirements so we can identify the appropriate configuration.
Where pre-authorization is used, a temporary hold is placed before shopping to validate payment availability. It is not an additional product charge. The final purchase amount is processed from the completed basket. The hold amount and the release of any unused authorization depend on the payment arrangement and issuing bank.
Connectivity can be configured with cellular, Wi-Fi, or Ethernet, and recent transaction data is stored locally on the device. Stored transaction data is retained during a network interruption. When connectivity returns, orders are automatically uploaded for processing. If power fails while a shopper is using the cooler, the built-in backup power supply supports completion of the shopping session already in progress.
During the warranty period, product training, configuration assistance, and remote technical support are included at no additional charge. Our team helps you get started and address technical questions during day-to-day use. Paid on-site services can also be arranged according to your deployment location and service needs.
Start by sharing your market, customer base, and team capabilities. An initial discussion focuses on fit, followed by an evaluation project, training needs, service responsibilities, and a growth plan where appropriate. Purchasing commitments and channel terms are defined around the agreed scope. The first step is to identify the right partner role and target market.
The SenseUni AI Kit is an integration option for compatible commercial cooler platforms. Suitability depends on cabinet and shelf geometry, door structure, mounting space, wiring, and payment requirements. Share the model, dimensions, and photos so we can assess the integration scope and validation approach. Some projects are better suited to integration during manufacturing.
We can explore integration with external payment and business systems, subject to interface and transaction-workflow assessment. Share your terminal, payment provider, management software, and required data flows. We distinguish existing validated connections from new development and agree on scope, costs, responsibilities, and timing before implementation.
We provide installation and operating videos, manuals, and remote setup guidance at no additional charge to help you learn the product and complete its basic configuration. Paid on-site assistance can be arranged if needed. Once installation, product setup, and payment configuration are complete, and the location’s power and connectivity are ready, you can put the cooler into operation and start selling.
Yes. Fresh food can be sold when it meets the cabinet’s storage temperature, packaging, and recognition requirements. We provide the smart cooler hardware, software, and temperature-management functions. Operators manage food selection, shelf-life checks, replenishment, day-to-day food handling, and procedures for exceptions. Refer to the relevant model and configuration for temperature ranges and available functions.
The Standard Media has a 28.6-inch commercial advertising display; the standard Standard uses an advertising lightbox. Both share the same cabinet specifications, including capacity, dimensions and temperature range. Power is 405 W for Standard Media and 350 W for Standard. The Standard Media display can support product presentation, promotions, and branded content at locations where visibility matters. If you plan to sell advertising, consider audience reach, advertiser demand, content management, and venue terms. The display provides the medium; additional advertising income depends on the commercial arrangement you build around it.
Access the YEPZI Cloud through your browser or use the YEPZI Manager to view sales, orders, inventory, and device status across your locations. Both connect to the same operating platform, supporting fleet oversight at the office and replenishment and day-to-day operations in the field.
Results depend on demand, basket value, product margins, and operating costs. A payback estimate should account for payment and platform charges, venue terms, route labor, electricity, spoilage, and maintenance as well as product cost. Use actual pilot data to build conservative, base, and upside scenarios before deciding on a wider rollout.